La Cosa Nostra Pastas & Pizzas, the new representative of artisanal Italian cuisine in Cascais - Chefs e Restaurantes

La Cosa Nostra Pastas & Pizzas, the new representative of artisanal Italian cuisine in Cascais – Chefs e Restaurantes

At the head of this new venture is the high-heeled “mafia”, which brings together partner Daniela Azeredo and chef Patricia Jácome. The duo bets on quality products, such as artisanal tomato sauce and Neapolitan-inspired pizzas with 24-hour fermented dough. “Italian-inspired food is fresh, simple and uses few ingredients. But they have to be excellent. Thus, …

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